Cinnamon banana overnight oats

Fibre-rich, make-ahead breakfast.

Free
🥗

Nutrition per serving

424kcal
16.6gProtein
73.5gCarbs
9.2gFat
12.9gFibre
Servings
1
Prep
5 min
Tags
vegetarianmeal-prep

Ingredients

  • Rolled oats50 g
  • Milk 1.5%150 ml
  • Banana1 pcs
  • Chia seeds10 g
  • Ground cinnamon2 g

Method

  1. Mix oats, milk, chia and cinnamon in a jar.
  2. Slice in half of the banana, stir, close and refrigerate overnight.
  3. Top with the remaining banana in the morning.